Food & Your Health - Essays & Recipes: Collection 1, by Chef Alain Braux
Food & Your Health - Essays & Recipes: Collection 1, By Chef Alain Braux. Adjustment your habit to hang or throw away the moment to only chat with your buddies. It is done by your everyday, do not you really feel burnt out? Currently, we will show you the brand-new practice that, in fact it's an older habit to do that could make your life a lot more certified. When really feeling bored of consistently chatting with your good friends all free time, you could locate guide qualify Food & Your Health - Essays & Recipes: Collection 1, By Chef Alain Braux and after that review it.
Food & Your Health - Essays & Recipes: Collection 1, by Chef Alain Braux
Free Ebook PDF Online Food & Your Health - Essays & Recipes: Collection 1, by Chef Alain Braux
"This first Food & Your Health collection is a gathering of blog posts I have originally published exclusively for my followers. It offers you a wide review of subjects related to my passion, Food as Medicine. As a professional chef, teacher & culinary nutritionist, I use food as a way to help my clients with assorted diet-related health issues: heart diseases, weight issues, diabetes, cancer, food allergies among many health afflictions. I am also a strong anti-GMO protester (nobody messes with my food) and explain you why. In this book, I tell you where my passion food comes from (thank you Mamie), I ask you "What is food to you?", explain you the cost of not eating in season, teach you about cooking with fresh herbs, give you information on foods that help you lower your cholesterol, explain why I don't eat genetically engineered food and even tell you why you should not feed your pets most of the currently available pet food. To make it more palatable, I offer you recipes that, not only are tasty, but also relate to each subject I write about in my essays. I hope you enjoy my new effort to educate and feed you healthily. Bon Appetit! - Chef Alain Braux." Reviews: Alain Braux’s latest book ‘Food and Health continues his line of quality publications. This is undoubtedly a useful handbook for anyone who is following Paleo and longs for that authentic French taste. So should you buy this book? My recommendation is an unashamed YES. If you are serious about your health then this book is a ‘Must Buy’ and even if you only like great food then the recipes alone make this book one you should have and refer to more than any other one in your library of excellent food. - Mark Moxom. Executive editor: Low Carb Mag. Founder: Paleo Messenger. This is not your typical book. It’s lighthearted, direct, intelligent, funny, and yet quite serious. It is chock full of knowledge from a strong and proud tradition of French cuisine as it is from centuries-old tried-and-true nutritional wisdom. And there are tons of yummy recipes in here. This book comes with my highest recommendation. - Joe Salama. Author, The Paleo Miracle & The Tao of Paleo. Chef Alain subliminally educates the reader on the health benefits of his sensible recipes made with nutrient dense ingredients. His essays gift the reader with simply extraordinary information as he travels through his personal culinary story. He charmingly sneaks in “I told you so” lectures & GMO warnings! - Jocelyn Lee. Executive Chef – CEO. Gourmet in Motion. Once again Chef Alain Braux shows us his extensive knowledge in healthy cooking and passion for food education. Impressive essays and recipes for both professional and culinary hobbyists. - Jefferson Anderson. Executive Chef. Healthcare/ Senior Care Sector Another thoroughly researched and highly relevant tome for the times from Chef Alain Braux, an expert on Food as Medicine. - Chef Christopher Daly. Executive chef – Founder of Hip4Kids. Chef Alain has combined current nutrition information with his culinary expertise to create a culinary masterpiece. May I personally suggest to the reader his 'ratatouille' recipe. Combining sound nutrition, superfoods and creations that are delicious – now that is smart indeed’ - Kathy Smart, RNC, RSNA, PTS, HTC. Best Selling Author, TV Show Host. CEO of Live the Smart Way.
Food & Your Health - Essays & Recipes: Collection 1, by Chef Alain Braux- Amazon Sales Rank: #6247794 in Books
- Published on: 2015-11-24
- Original language: English
- Dimensions: 9.00" h x .57" w x 6.00" l,
- Binding: Paperback
- 250 pages
Where to Download Food & Your Health - Essays & Recipes: Collection 1, by Chef Alain Braux
Most helpful customer reviews
0 of 0 people found the following review helpful. Let me tell you how I see my food. By Joseph Salama This is not your typical book. But that is to be expected, because Alain Braux is not your typical Chef. Chef Braux is a lighthearted, direct, intelligent, wise and knowledgeable man. He is often funny and yet completely serious at the same time. The same can be said for thisbook. It is lighthearted, direct, intelligent, funny, and yet quite serious. Moreover, this book is as chalk full of knowledge from a strong and proud tradition of French cuisine as it is from centuries-old tried-and-true nutritional wisdom. And if you have ever heard his podcast, the book reads very much like a conversation with Chef Braux. It is endearing, sometimes delivering information - arguably philosophy - in the form of rhetorical questions. That said, it is by no means confusing or hard to understand. Quite the reverse in fact.Another atypical aspect of this book is the breadth of subjects covered. The format in which it is written lends itself to flexibility, enabling Chef Braux to cover everything from how to shop more effectively to how to keep your employees happy while they work. And all the while Chef Braux manages to stay focused on you and your life and your health.And: Yes! There are tons of recipes in here (over 100 pages). In fact this book could easily have been split into two books, the first being focused on nutritional wisdom, and the latter exclusively full of yummy recipes.Given Chef Braux's impressive background (as an award-winning Executive Chef and Nutrition Therapist; an Amazon.com best-selling Author; a speaker and panelist on food allergies, Paleo and GMO issues; an expert in food allergies and diets; and, perhaps most importantly, an expert in how to eat to extend your life, especially for those stricken with disease), Chef Braux's book Food & Your Health can best be summarized in one sentence, taken from the first few pages: "Let me tell you how I see my food." And I will tell you this: the way Chef Braux sees food is a perspective that will leave you motivated, enthusiastic, lighthearted, and with a healthy attitude to food (literally and figuratively), and for all of us - not just those struggling with their relationship to food - that is a good perspective.This book comes with my high recommendation.
0 of 0 people found the following review helpful. A thoughtful gift for the ones you care about.... By Gourmet Rail Services Chef Alain subliminally educates the reader on the health benefits of his sensible recipes made with nutrient dense ingredients. His essays gift the reader with simply extraordinary information as he travels through his personal culinary story. He focuses on using real foods, suggests contemporary practical & convenient techniques, all the while addressing non gluten foods for Celiac Disease, food for Autism, GMO avoidance, cholesterol-lowering foods, free range vs cage free, antibiotic-free beef, the cost of not eating in season, and much more. He charmingly sneaks in “I told you so” lectures & GMO warnings!Jocelyn Lee, Executive Chef ~ CEO - Gourmet In Motion
See all 2 customer reviews... Food & Your Health - Essays & Recipes: Collection 1, by Chef Alain BrauxFood & Your Health - Essays & Recipes: Collection 1, by Chef Alain Braux PDF
Food & Your Health - Essays & Recipes: Collection 1, by Chef Alain Braux iBooks
Food & Your Health - Essays & Recipes: Collection 1, by Chef Alain Braux ePub
Food & Your Health - Essays & Recipes: Collection 1, by Chef Alain Braux rtf
Food & Your Health - Essays & Recipes: Collection 1, by Chef Alain Braux AZW
Food & Your Health - Essays & Recipes: Collection 1, by Chef Alain Braux Kindle
Tidak ada komentar:
Posting Komentar