Granny Bob's Homestyle Cooking: Recipes With a Southern Flavor, by Kelly Baugh
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Granny Bob's Homestyle Cooking: Recipes With a Southern Flavor, by Kelly Baugh
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In a world where there are more diet and cooking fads than you can shake a spoon at, it makes sense to return to tried and true favorites that have been passed down over the generations. Granny Bob’s Homestyle Cooking is bursting with recipes that bring down-home cooking to your table. Whether you fry up a mess of Hush Puppies or get fancy with Crab Meat-Bacon Rolls, this collection is sure to have everyone hankerin’ for seconds. With Granny Bob’s Homestyle Cooking, you’ll take a step back to when food was less complicated and more tasty. As Granny Bob would say, “sitting down to a home-cooked meal, surrounded by the faces you love is just about as close to heaven as we can get down here on earth, I suspect.” Enjoy the companion novel to this cookbook, Miss You Once Again. After her Nana’s death, Lee, an independent young woman from the mountains of Colorado returns to her childhood haunt in Eden Grove, Mississippi to single-handedly settle her grandmother’s estate. Also available on Amazon
Granny Bob's Homestyle Cooking: Recipes With a Southern Flavor, by Kelly Baugh- Amazon Sales Rank: #3181484 in Books
- Published on: 2015-11-04
- Original language: English
- Dimensions: 10.00" h x .26" w x 8.00" l,
- Binding: Paperback
- 110 pages
Where to Download Granny Bob's Homestyle Cooking: Recipes With a Southern Flavor, by Kelly Baugh
Most helpful customer reviews
3 of 3 people found the following review helpful. Reading this is like visiting Grandma's house and returning to a time of ... By Amazon Customer This is a charming companion to Baugh's Miss You Once Again. Granny Bob weaves her way through the cook book in such a cute way through postcards and letters mentioning new recipes Granny needs to try or requesting favorites of Granny's. Reading this is like visiting Grandma's house and returning to a time of innocence when food tasted good and no one dieted. I am tempted by many of the recipes but especially the chicken and dumplings as Granny Bob's technique in making dumplings is the same as my own family's recipe. The directions are easy to follow in these recipes and Baugh handily added substitution charts in the back for all our dietary needs. Great read!
2 of 2 people found the following review helpful. Like coming home - relaxing, comforting, and gratifying By J.Y. Matthews With Granny Bob's Homestyle Cooking, Kelly Baugh proves that delicious and satisfying food doesn't have to be complicated. My own culinary DNA is rooted in the depression era south and so I was raised on wonderfully creative dishes prepared from a few simple ingredients. Granny Bob is obviously cut from the same cloth based on the recipes I've tried so far - Hamburger Pie (leftovers are great for lunch the next day), Cat's Head Biscuits, Chicken Fricassee, and the Chocolate Chess Pie. Every dish a nostalgic indulgence,,, and not once did I have to make a special trip to the market in search of aamchur powder, fennel pollen, or dried avocado leaves. Eating a dish prepared from Granny Bob is like coming home after a long, tortuous, and ill-advised trip to a strange land. Relaxing, comforting, and gratifying.Delightfully formatted in a 'downhome' style, with personal notes, comments, and letters accompanying the recipes that tell their own stories, this cookbook is bound to be a favorite in the years to come.As part of the launch team, I received an uncorrected proof of Granny Bob's Homestyle Cooking, but I just bought my own copy through Amazon because I'll be preparing more of these dishes. And why take chances with an uncorrected proof?
2 of 2 people found the following review helpful. Southern Cooking at My Fingertips By Lou Gregory I can multi-task, meaning that as I write a review for this charming book, I can simultaneously enjoy a plate filled with Creamed Chicken on Corn Fritters. My family grew up on Ohio farms, and many of my mother's recipes resemble those in Granny Bob's cookbook but without the distinctive Southern flair. For example, we had creamed dishes but without the addition of egg yolks...a difference that adds richness and flavor to the creamy texture. Add it to corn fritters and my gullet feels full, satisfied and happy. This is comfort food at its best. I find the recipes easy to follow for the most part, although a few have left me guessing as to either quantities or cooking directions. I did receive a review copy of this cookbook, and it will be a welcome addition to others in my Southern cooking collection, particularly those from the Southern Living Annual Recipes and "Sylvia's Family Soul Food Cookbook" by Sylvia Woods and family.
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