Kamis, 30 September 2010

Coconut Flour Recipes: Your Ultimate Low Carb, Gluten Free & Paleo Friendly Coconut Flour Cookbook,

Coconut Flour Recipes: Your Ultimate Low Carb, Gluten Free & Paleo Friendly Coconut Flour Cookbook, by Julie Eldred

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Coconut Flour Recipes: Your Ultimate Low Carb, Gluten Free & Paleo Friendly Coconut Flour Cookbook, by Julie Eldred

Coconut Flour Recipes: Your Ultimate Low Carb, Gluten Free & Paleo Friendly Coconut Flour Cookbook, by Julie Eldred



Coconut Flour Recipes: Your Ultimate Low Carb, Gluten Free & Paleo Friendly Coconut Flour Cookbook, by Julie Eldred

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Delicious, Nutritious Coconut Flour Recipes Are Coming Your Way! Harness The Power Of Coconut Flour And Treat Yourself To These Mouthwatering Meals & Snacks By Passionate Chef & Bestselling Cookbook Author Julie Eldred Here's A Preview Of What You'll Find Inside... •An Introduction To Coconut Flour, Its Benefits & Importance •The Best Places To Find Coconut Flour •Delicious Coconut Flour (CF) Bread Recipes! •Cake Recipes Including Coconut Flour Choco Raspberry Cupcakes... Yum! •Coconut Flour Based Donut Recipes Utlizing Strawberries, Honey, Banana Cofee & More •CF Muffin Recipes! Including Lemon Poppy, Avocado, Rhubarb, Chocolate Pumpkin & Blueberry •A Variety Of Easy To Make Coconut Flour Cookie Recipes •Assorted Pastries And Other Treats •And Much, Much More! •Be Sure To Download Your Bonus Content At The Back Of The Book

Coconut Flour Recipes: Your Ultimate Low Carb, Gluten Free & Paleo Friendly Coconut Flour Cookbook, by Julie Eldred

  • Amazon Sales Rank: #1810538 in Books
  • Published on: 2015-11-17
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.00" h x .16" w x 5.00" l, .18 pounds
  • Binding: Paperback
  • 70 pages
Coconut Flour Recipes: Your Ultimate Low Carb, Gluten Free & Paleo Friendly Coconut Flour Cookbook, by Julie Eldred


Coconut Flour Recipes: Your Ultimate Low Carb, Gluten Free & Paleo Friendly Coconut Flour Cookbook, by Julie Eldred

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Most helpful customer reviews

2 of 2 people found the following review helpful. very easy to do and understand By Martin The coconut has many benefits to offer to our health, I was amused by reading this book , and I learned a lot , very easy to do and understand . I have tasted many foods made ​​with coconut flour , but now I want to try my own version of CF pizza and definitely enjoy it with my daughter . I recommend this book to everyone

1 of 1 people found the following review helpful. Amazing! I didn’t expect that... By Ray Georgie Amazing! I didn’t expect that there is a healthy alternative for wheat flour, but this book proves that there is. A coconut flours is proven much healthier than wheat flour, because coconut contain more fiber than wheat which is good for our body.This recipe book was so interesting; it explains why coco flour is very important and how it will benefit our body. I think I will now start to change my healthy way of living when it comes in using dough in our bread and pastries. This book comes with several delicious, luscious, and scrumptious recipes for bread, cake, donuts, muffin, cookies, and other pastries that certainly your family will also love to eat. I highly suggest that you must try if not all but at least few of the recipes in here, it was so yummy! I first tried the Banana coconut flour pancake and it really tastes good, it satisfies my cravings.

1 of 1 people found the following review helpful. A bundle of coconut flour recipes. Very delicious and also Nutritious. By GREG RICHARDSON This book is fantastic and well written. By the help of this book I have learned a ton of coconut flour recipes. Actually, last week my sister suggested me about his book and for that why I purchased this book. Inside of this book I have found various coconut oil recipes.It is true that coconut is very good for health and coconut oil has tons of harness power. This book showed me about the best places where I can find coconut flour. By reading this book I have learned about delicious coconut flour bread recipes. I had a huge interest about coconut flour based Donut recipes and I learned these recipes with the help of this book. Overall, this book is excellent and by reading this book I am impressed. If you have any interest to know about these delicious coconut flour recipes then this book is perfect for you.

See all 21 customer reviews... Coconut Flour Recipes: Your Ultimate Low Carb, Gluten Free & Paleo Friendly Coconut Flour Cookbook, by Julie Eldred


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Coconut Flour Recipes: Your Ultimate Low Carb, Gluten Free & Paleo Friendly Coconut Flour Cookbook, by Julie Eldred

Coconut Flour Recipes: Your Ultimate Low Carb, Gluten Free & Paleo Friendly Coconut Flour Cookbook, by Julie Eldred

Coconut Flour Recipes: Your Ultimate Low Carb, Gluten Free & Paleo Friendly Coconut Flour Cookbook, by Julie Eldred
Coconut Flour Recipes: Your Ultimate Low Carb, Gluten Free & Paleo Friendly Coconut Flour Cookbook, by Julie Eldred

Rabu, 29 September 2010

Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods Kefir * Kombucha * Cultured Vegetables,

Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods Kefir * Kombucha * Cultured Vegetables, by Donna Schwenk

In getting this Cultured Food For Health: A Guide To Healing Yourself With Probiotic Foods Kefir * Kombucha * Cultured Vegetables, By Donna Schwenk, you might not consistently go by walking or using your motors to the book stores. Obtain the queuing, under the rainfall or hot light, as well as still search for the unknown publication to be in that publication store. By visiting this page, you could only look for the Cultured Food For Health: A Guide To Healing Yourself With Probiotic Foods Kefir * Kombucha * Cultured Vegetables, By Donna Schwenk and also you can find it. So currently, this time is for you to opt for the download web link and acquisition Cultured Food For Health: A Guide To Healing Yourself With Probiotic Foods Kefir * Kombucha * Cultured Vegetables, By Donna Schwenk as your very own soft file book. You can read this publication Cultured Food For Health: A Guide To Healing Yourself With Probiotic Foods Kefir * Kombucha * Cultured Vegetables, By Donna Schwenk in soft documents only and also save it as yours. So, you do not should hurriedly put the book Cultured Food For Health: A Guide To Healing Yourself With Probiotic Foods Kefir * Kombucha * Cultured Vegetables, By Donna Schwenk right into your bag everywhere.

Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods Kefir * Kombucha * Cultured Vegetables, by Donna Schwenk

Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods Kefir * Kombucha * Cultured Vegetables, by Donna Schwenk



Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods Kefir * Kombucha * Cultured Vegetables, by Donna Schwenk

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If you’re having digestive problems or feeling sick and rundown—or if you simply want to feel better and have more energy—this is the book for you.       In Cultured Food for Health, Donna Schwenk opens your eyes to the amazing healing potential of cultured foods. Focusing on the notion that all disease begins in the gut—a claim made by Hippocrates, the father of medicine, more than 2000 years ago—she brings together cutting-edge research, firsthand accounts from her online community, and her personal healing story to highlight the links between an imbalanced microbiome and a host of ailments, including high blood pressure, allergies, depression, autism, IBS, and so many more.      Then she puts the power in your hands, teaching you how to bring three potent probiotic foods—kefir, kombucha, and cultured vegetables—into your diet. Following the advice in these pages, along with her 21-day program, you can easily (and deliciously!) flood your system with billions of good bacteria, which will balance your body and allow it to heal naturally.      In this book, you’ll find: ·         Step-by-step instructions on how to make basic kefir, kombucha, and cultured vegetables ·         More than 100 tasty, easy-to-make recipes, from smoothies to desserts, that feature probiotic foods ·         A three-week program with day-by-day instructions on gathering supplies and ingredients, and making and eating cultured foods ·         Helpful answers to some of the most frequently asked questions about culturing ·         Hints and tips about how to easily incorporate cultured foods into your life ·         Exciting information on the probiotic-enhancing properties of prebiotic foods, such as apples, broccoli, onions, squash, brussels sprouts, and honey      Cultured Food for Health takes the fear out of fermentation so you can heal your gut and experience the energy, health, and vitality that are available when your body is working as it’s meant to.  So join Donna today, and learn to love the food that loves you back!

Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods Kefir * Kombucha * Cultured Vegetables, by Donna Schwenk

  • Amazon Sales Rank: #19419 in Books
  • Published on: 2015-11-03
  • Released on: 2015-11-03
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.00" h x .70" w x 7.50" l, .0 pounds
  • Binding: Paperback
  • 248 pages
Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods Kefir * Kombucha * Cultured Vegetables, by Donna Schwenk

About the Author

Donna Schwenk is the author of Cultured Food for Life and the founder of www.culturedfoodlife.com. She is the Kansas City Chapter leader for the Weston Price Foundation, a worldwide organization made up of people dedicated to restoring nutrient-dense food to the human diet through education, research, and activism. Donna teaches classes around the country to open people’s eyes to the power of cultured foods, which dramatically changed her health and the health of her family when she began making and eating them in 2002. She and her work have been featured on radio and television—including two PBS specials—in Britain’s Daily Mail, and in magazines including Energy Times, Vegetarian Times, and Mother Earth News.


Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods Kefir * Kombucha * Cultured Vegetables, by Donna Schwenk

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Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods Kefir * Kombucha * Cultured Vegetables, by Donna Schwenk


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Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods Kefir * Kombucha * Cultured Vegetables, by Donna Schwenk

Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods Kefir * Kombucha * Cultured Vegetables, by Donna Schwenk

Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods Kefir * Kombucha * Cultured Vegetables, by Donna Schwenk
Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods Kefir * Kombucha * Cultured Vegetables, by Donna Schwenk

Selasa, 28 September 2010

The 2016 Coloring Diary - Week per page, by Amy Smith

The 2016 Coloring Diary - Week per page, by Amy Smith

Based upon some encounters of many individuals, it is in truth that reading this The 2016 Coloring Diary - Week Per Page, By Amy Smith can help them to make far better selection as well as give more experience. If you wish to be among them, let's purchase this publication The 2016 Coloring Diary - Week Per Page, By Amy Smith by downloading and install guide on web link download in this site. You can obtain the soft file of this publication The 2016 Coloring Diary - Week Per Page, By Amy Smith to download and install as well as deposit in your readily available digital tools. Just what are you awaiting? Allow get this book The 2016 Coloring Diary - Week Per Page, By Amy Smith on the internet as well as read them in whenever and also any sort of area you will read. It will not encumber you to bring heavy publication The 2016 Coloring Diary - Week Per Page, By Amy Smith inside of your bag.

The 2016 Coloring Diary - Week per page, by Amy Smith

The 2016 Coloring Diary - Week per page, by Amy Smith



The 2016 Coloring Diary - Week per page, by Amy Smith

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Welcome to this wonderful collection of fun and mesmerising illustrations, one for every week of the year. Included are the notable important dates including UK bank holidays and US federal holidays. Each spread features a design to color on the left, and your weekly 7 day planner on the right.

The 2016 coloring diary is the perfect way to record important events and log all of those special memories made throughout the year. Whilst doing so, you can lose yourself for a short time each week and be transported to a calm and inspiring place, bringing the illustrations to life with color. How will your week influence your coloring?

The pages are sure to be filled with lots of beautiful creations as you journey through the year. Once completed, your diary will be bursting with tons of memories, and many wonderful pieces of art.

I hope you enjoy this process as much as I loved creating it for you. Happy 2016!

The 2016 Coloring Diary - Week per page, by Amy Smith

  • Amazon Sales Rank: #1034583 in Books
  • Published on: 2015-11-02
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.00" h x .25" w x 5.00" l, .30 pounds
  • Binding: Diary
  • 108 pages
The 2016 Coloring Diary - Week per page, by Amy Smith


The 2016 Coloring Diary - Week per page, by Amy Smith

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Most helpful customer reviews

0 of 0 people found the following review helpful. Nice price for a cool little portable coloring book! By R.D. Luck This is a great little datebook/diary combined with a coloring book. It's small enough to fit in my purse or bag, and the coloring pages are mostly patterns, which I prefer. (coloring drawings of scenes, people or animals feels too much like a child's coloring book for me)Because I got used to Google Calendar a looooong time ago, I don't use this as a calendar. I had planned to use it to jot down diary-type things daily, but I failed that plan. So, I haven't kept up-to-date in this, but that just means this will last me more than a year! And it also means you shouldn't feel like you can't buy it this late in the year, either.This is a great little take-anywhere coloring book with small and quicker-to-complete pages that you can carry in your bag with a small set of pencils so you can occupy yourself while waiting in a pick-up line, or during a (less-than-exciting) sports practice while you wait for your kids to be done, etc. The paper is mediocre/average quality, and the back of each coloring page is the datebook page - so, it's a great time-waster/meditation/practice/creativity boost, but not framing-quality.

0 of 0 people found the following review helpful. Nice little book for novice coloring! By L. M. Cox I actually really like this book as a newbie to adult coloring because it is inexpensive and I'm not worried if I mess up. It gives me loads of challenges without being overwhelming. I also like the size because I can take it anywhere. The only reason I gave it 4 stars is because the paper is simple printer paper but then again I don't mind because I bought it for practice. Just don't expect a beautifully illustrated high quality book like so many are. Use it for what it is: a daily coloring diary that you use to manage your appointments while having fun coloring.

0 of 0 people found the following review helpful. Coloring FYI By mamatraub FYI You won't be able to use markers in this book because it bleeds through and if you don't put cardboard or card stock behind it when you are coloring, the color goes through to the last page. If you want it for coloring only its got fun things but if you want it as a date book, use pencils.

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The 2016 Coloring Diary - Week per page, by Amy Smith

The 2016 Coloring Diary - Week per page, by Amy Smith
The 2016 Coloring Diary - Week per page, by Amy Smith

Sabtu, 25 September 2010

The Art Of Cookery Made Easy And Refined: Comprising Ample Directions For Preparing Every Article Requisite For Furnishing The Tables Of The

The Art Of Cookery Made Easy And Refined: Comprising Ample Directions For Preparing Every Article Requisite For Furnishing The Tables Of The Nobleman, Gentleman, And Tradesman, by John Mollard

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The Art Of Cookery Made Easy And Refined: Comprising Ample Directions For Preparing Every Article Requisite For Furnishing The Tables Of The Nobleman, Gentleman, And Tradesman, by John Mollard

The Art Of Cookery Made Easy And Refined: Comprising Ample Directions For Preparing Every Article Requisite For Furnishing The Tables Of The Nobleman, Gentleman, And Tradesman, by John Mollard



The Art Of Cookery Made Easy And Refined: Comprising Ample Directions For Preparing Every Article Requisite For Furnishing The Tables Of The Nobleman, Gentleman, And Tradesman, by John Mollard

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The Art Of Cookery Made Easy And Refined: Comprising Ample Directions For Preparing Every Article Requisite For Furnishing The Tables Of The Nobleman, Gentleman, And Tradesman, by John Mollard

  • Published on: 2015-11-16
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.21" h x .88" w x 6.14" l, 1.61 pounds
  • Binding: Hardcover
  • 396 pages
The Art Of Cookery Made Easy And Refined: Comprising Ample Directions For Preparing Every Article Requisite For Furnishing The Tables Of The Nobleman, Gentleman, And Tradesman, by John Mollard


The Art Of Cookery Made Easy And Refined: Comprising Ample Directions For Preparing Every Article Requisite For Furnishing The Tables Of The Nobleman, Gentleman, And Tradesman, by John Mollard

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1 of 1 people found the following review helpful. Five Stars By Roger T Roop Very useful information about 18th and early 19th century cooking.

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The Art Of Cookery Made Easy And Refined: Comprising Ample Directions For Preparing Every Article Requisite For Furnishing The Tables Of The Nobleman, Gentleman, And Tradesman, by John Mollard

The Art Of Cookery Made Easy And Refined: Comprising Ample Directions For Preparing Every Article Requisite For Furnishing The Tables Of The Nobleman, Gentleman, And Tradesman, by John Mollard

The Art Of Cookery Made Easy And Refined: Comprising Ample Directions For Preparing Every Article Requisite For Furnishing The Tables Of The Nobleman, Gentleman, And Tradesman, by John Mollard
The Art Of Cookery Made Easy And Refined: Comprising Ample Directions For Preparing Every Article Requisite For Furnishing The Tables Of The Nobleman, Gentleman, And Tradesman, by John Mollard

Kamis, 16 September 2010

Asian Vegetarian Cookbook, by Savannah Redick

Asian Vegetarian Cookbook, by Savannah Redick

Asian Vegetarian Cookbook, By Savannah Redick. Modification your routine to put up or waste the moment to just talk with your buddies. It is done by your everyday, do not you really feel tired? Now, we will show you the extra behavior that, really it's an older habit to do that can make your life a lot more certified. When feeling bored of always talking with your good friends all leisure time, you could discover guide qualify Asian Vegetarian Cookbook, By Savannah Redick and then read it.

Asian Vegetarian Cookbook, by Savannah Redick

Asian Vegetarian Cookbook, by Savannah Redick



Asian Vegetarian Cookbook, by Savannah Redick

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Want To Learn Some Of The Tastiest and Easy To Make Asian Vegetarian Recipes?! Some of the recipes inside include...... Korean Braised Tofu Pad Thai Soup Miso Vegetable Soup Seitan Stir Fry Sesame Noodle Bowl Want To Know More? Hurry! For a limited time you can download “Asian Vegetarian Cookbook" for a special discounted price of only $2.99! DOWNLOAD YOUR COPY RIGHT NOW Check out what others are saying! Great cookbook. I was a little intimidated..thinking id have to go out of my way to get ingredients for these recipes..but no..the ingredients were things u can easily find in the oriental section.. I got frustrated with going to asian restaurants and buffets and seeing mostly meat options. I'm looking forward to trying the tofu dumplings..sounds so good. I use to love the asian chicken dumplings. tags: asian vegetarian, ethnic recipe books, asian cookbook, japanese cooking, japanese cookbook, tofu recipes, tofu cooking asian vegetarian, ethnic recipe books, asian cookbook, japanese cooking, japanese cookbook, tofu recipes, tofu cooking

Asian Vegetarian Cookbook, by Savannah Redick

  • Amazon Sales Rank: #5446288 in Books
  • Published on: 2015-11-14
  • Original language: English
  • Dimensions: 9.00" h x .11" w x 6.00" l,
  • Binding: Paperback
  • 48 pages
Asian Vegetarian Cookbook, by Savannah Redick


Asian Vegetarian Cookbook, by Savannah Redick

Where to Download Asian Vegetarian Cookbook, by Savannah Redick

Most helpful customer reviews

0 of 0 people found the following review helpful. Great cookbook. I was a little intimidated By Lexi Great cookbook. I was a little intimidated..thinking id have to go out of my way to get ingredients for these recipes..but no..the ingredients were things u can easily find in the oriental section.. I got frustrated with going to asian restaurants and buffets and seeing mostly meat options. I'm looking forward to trying the tofu dumplings..sounds so good. I use to love the asian chicken dumplings.

0 of 0 people found the following review helpful. Four Stars By Linda Greczkowski Tasty easy to make recipes

0 of 1 people found the following review helpful. I want to experience asian dishes at its finest, but it seems that the restaurants I've been ... By Darla Rossetta Meatless recipes from Asia. I want to experience asian dishes at its finest, but it seems that the restaurants I've been through keeps on saving the spices and other ingredients so I'm opting out for this one. Great compilation of recipes, with clear instruction.

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Asian Vegetarian Cookbook, by Savannah Redick

Asian Vegetarian Cookbook, by Savannah Redick
Asian Vegetarian Cookbook, by Savannah Redick

Minggu, 12 September 2010

Sea Salt Sweet: The Art of Using Salts for the Ultimate Dessert Experience, by Heather Baird

Sea Salt Sweet: The Art of Using Salts for the Ultimate Dessert Experience, by Heather Baird

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Sea Salt Sweet: The Art of Using Salts for the Ultimate Dessert Experience, by Heather Baird

Read Online and Download Sea Salt Sweet: The Art of Using Salts for the Ultimate Dessert Experience, by Heather Baird

Make Your Desserts Even Sweeter—With Salt!

If you've ever dipped pretzels in melted chocolate or sprinkled salt over a juicy melon slice, then you’ve discovered the magic alchemy in mixing saltiness with sweetness. The recipes in Sea Salt Sweet take it up a notch, combining these two great tastes in ways you’ve never imagined. Award-winning blogger and master baker Heather Baird teaches you how to use fine artisan salts — from Maldon Sea Salt and Red Hawaiian Salt, to Himalayan Black and French Grey Salt — to make mouthwatering desserts for any occasion. From sure-to-please classics like Chocolate Chunk Kettle Chip Cookies and Lemon Pie with Soda Cracker Crust, to more exotic choices like Black Sesame Cupcakes with Matcha Buttercream or Smoke & Stout Chocolate Torte, Sea Salt Sweet offers delectable “must-try” treats for the salty-sweet lover.

Sea Salt Sweet: The Art of Using Salts for the Ultimate Dessert Experience, by Heather Baird

  • Amazon Sales Rank: #68795 in Books
  • Published on: 2015-11-03
  • Original language: English
  • Number of items: 1
  • Dimensions: 7.10" h x .90" w x 7.10" l, .0 pounds
  • Binding: Hardcover
  • 232 pages
Sea Salt Sweet: The Art of Using Salts for the Ultimate Dessert Experience, by Heather Baird

Review

[B]aking blogger Baird (Sprinklebakes) provides a guide to salt textures (coarse, fine grain, flake), a glossary, and a list of online suppliers [and] organizes her recipes by amount of salt; bakers who prefer just a pinch can try treats such as butterscotch budino tiramisu and caramel buttermilk tart with cornmeal crust, while serious salt lovers may turn to the more aggressively seasoned smoke and stout chocolate torte and candied Kalamata olives. Bakers who like desserts with a savory twist will enjoy this cookbook, along with Agatha Kulaga and Erin Patinkin’s Ovenly.--Library Journal

"Illustrated with sumptuous color photography... a treasury of unforgettably tasty delights!"--The Cookbook Shelf, Midwest Book Reviews

About the Author Heather Baird is the author of SprinkleBakes: Dessert Recipes to Inspire Your Inner Artist. Her food blog has been twice nominated by Saveur magazine as best baking blog, and her desserts have been featured in Better Homes and Gardens, Ladies' Home Journal, BettyCrocker.com, and HGTV.com. She lives in Knoxville, Tennessee.


Sea Salt Sweet: The Art of Using Salts for the Ultimate Dessert Experience, by Heather Baird

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Most helpful customer reviews

2 of 2 people found the following review helpful. A must have for dessert lovers! By PinkElephants If you like dessert, you will love this cookbook. Almost all baked desserts use a little bit of salt in the recipe to make the other flavors pop, but this book takes it to a whole new level. Heather shows you how to use different kinds of salt to punch up any kind of sweet snack, from pretzels and puddings to souffles and sorbets. There is just something about that balance between salty and sweet that makes the palate sing, and just browsing through the pictures and recipes in Sea Salt Sweet makes my palate want to sing operas! I especially love the section on making and blending your own salts at home. What a great way to personalize any recipe! This is definitely a must have for bakers and dessert lovers. Also, check out Heather's blog Sprinkle Bakes for more of her delicious, beautiful desserts!

1 of 1 people found the following review helpful. Awsome Cake But Needs GANACHE Made With Cream! By ybroller The cake on the front cover looks awesome. Pics, ingredients list and the process of making this cake on pages 182-186. This is a practice in futility to make this cake. This cake is best if done in stages. The directions are a little unorganized. It took a full day to get ingredients and the assembly done. After the cake assembly was finished I moved on to the Ganache. That's where the trouble began. The Ganache ingredients list calls for semisweet chocolate, chocolate stout, unsalted butter, dark corn syrup and pure vanilla extract. However in the instructions for the Ganache there is a mention of "cream", i.e. "Whsk until the chocolate and cream are smooth and well combined". Hmmm. But no cream was listed in the ingredient list! Recheck list. No cream. I followed the directions and the Ganache was a runny mess. For the time that it takes to make this beautiful, tasty cake, it was a bust when it came to the final presentation as directed. Note to self. Read and reread directions and understand them and trust your instinstics-knowing Ganache has "cream"!Also not mentioned, this cake is best kept frozen until ready to serve. Gets real messy soft if left unrefrigerated/unfrozen.

1 of 1 people found the following review helpful. Visually stunning - yet delicious! By Amazon Customer I've followed Heather's blog (SprinkleBakes) for years, awed with her absolutely gorgeous visual styling. Everything she's ever done is a piece of art. Usually, pretty things are less tasty, but this is not the case for Heather! Every recipe of hers that I have ever used has come out absolutely delicious, and she even shares her techniques, which is a fairly rare thing. I've picked up so many awesome tips and tricks, and crowd-awing desserts for my repertoire.This book wonderfully displays Heather's evolving skills. The photos and styling are stunning; it's a treat just to leaf through the pages. But even better is the knowledge that she's included all the information so we can make something that looks that good ourselves, that nothing is hidden or secret. The recipes are grouped into sections, the first having just a hint of salt, and the last using a hefty dose, so there's something in there for timid or adventurous palates.

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Sea Salt Sweet: The Art of Using Salts for the Ultimate Dessert Experience, by Heather Baird

Sea Salt Sweet: The Art of Using Salts for the Ultimate Dessert Experience, by Heather Baird

Sea Salt Sweet: The Art of Using Salts for the Ultimate Dessert Experience, by Heather Baird
Sea Salt Sweet: The Art of Using Salts for the Ultimate Dessert Experience, by Heather Baird

Kamis, 09 September 2010

The Blood Decanter (The Tales of Tartarus), by A.L. Mengel

The Blood Decanter (The Tales of Tartarus), by A.L. Mengel

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The Blood Decanter (The Tales of Tartarus), by A.L. Mengel

The Blood Decanter (The Tales of Tartarus), by A.L. Mengel



The Blood Decanter (The Tales of Tartarus), by A.L. Mengel

Download PDF Ebook Online The Blood Decanter (The Tales of Tartarus), by A.L. Mengel

"Come with me and drink from The Blood Decanter..." No matter how the clouds part, Nor the skies clear, I open my eyes to blood rain; Wash the tears away, And weep again for a different purpose. Who is The Hooded Man? Rumors have spread across the Immortal community – from Miami and New York to Paris, Frankfurt and Rome. Talk of ‘the man in the hood who carries the decanter’ have been increasing. But are the rumors true? Immortals around the world have been losing their dark gift – becoming mortal once again, dying an eternal death, cursed and damned forever. The rumors continue to spread, worldwide, as a mythical figure is seen shortly before each “death” carrying a bulbous crystal decanter. Is it the end of the Immortals? A.L. Mengel continues the Tartarus saga with powerful passages and eloquent description. Mesmerizing and exquisite; traveling to Piazza San Pietro, to Paris in the Dark Ages, ancient Jerusalem and modern day Lyon and Cairo, The Blood Decanter does not hold back with dazzling prose, across oceans and throughout time, interwoven together in a genealogy of blood ancestry.

The Blood Decanter (The Tales of Tartarus), by A.L. Mengel

  • Amazon Sales Rank: #2092851 in eBooks
  • Published on: 2015-09-29
  • Released on: 2015-09-29
  • Format: Kindle eBook
The Blood Decanter (The Tales of Tartarus), by A.L. Mengel

About the Author When A.L. Mengel and Parchman's Press, LLC published "Ashes", new ground was broken in supernatural storytelling. A.L. Mengel's writing has been called "Mesmerizing" and "Lush and Descriptive". His protagonists are typically angels and demons, and are frequently on a journey of self-discovery or transformation. The novels address many social issues - bigotry and intolerance, violence, alcoholism and mistaken identity.


The Blood Decanter (The Tales of Tartarus), by A.L. Mengel

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2 of 2 people found the following review helpful. How to save an immortal soul? By Mama of Four A brilliant tour-de-force through the psyche of immortals and a welcome addition to the series of novels by A.L. Mengel. This is not a simple "vampire" or "horror" story, but a deeper exploration of the human soul. The series is akin to a Bildungsroman for the character Antoine, made more interesting by the intricate and non-chronological manner in which the story is presented. A.L. Mengel touches on such dichotomies as human agency as opposed to predestination, the role of nature vs. nurture in the development of a person, and redemption contrasted with damnation.The main characters in the series, Antoine and Darius, seem to represent two halves of the same spirit. The reader is continually faced with the question of whether the human soul is fundamentally good or evil. A.L. Mengel breathes new life into the philosophical debates on the nature of humanity, seen through the lens of these two characters, and against a backdrop of two distinct worlds: the material world, human society as we know it, and the spiritual world of the "immortals", a select few that have been brought from humanity into a broader, more complex world that involves angels and demons, and deep religious overtones. A.L. Mengel's world provides explanation for some elements of human mythology, such as vampires, that in this world are merely misinterpretations by the ill-informed and uninitiated.The narrative moves back and forth between characters and time periods, weaving an intricate pattern that has shaped the lives of Antoine and Darius. The reader can feel the anguish as Antoine is frequently torn between two worlds, continually concerned with the salvation of his soul and the possibility of redemption. This struggle becomes all the more challenging with the appearance of the "Hooded Man", who claims to bear the promise of salvation but could be an imposter bringing false hopes and death.Throughout the book, Antoine and Darius wrestle with concepts of human agency juxtaposed with predestination. Darius feels his fate has been predetermined and he is doomed with no hope of eternal salvation. Antoine, in contrast, sees choices laid before him, but is unable to pierce the veil obscuring the future ramifications for his soul.The text is rich with religious connections, and his tale provides interesting explanations and backstory to cultural beliefs and conceptions regarding the occult. In this world, demons are physically real, but not what you would expect. A.L. Mengel teases out deeper levels of complexity in the supernatural war between angels and demons, set against the diverse backdrops of Vatican City, southern France, ancient Jerusalem, the island of Sri Lanka, and modern day Miami. This book reminded me of Foucault's Pendulum by Umberto Eco, but faster paced and more accessible for American readers. Throughout the book, the reader is faced with the mystery of whether the "Blood Decanter" lead to salvation or damnation - an enigma until the climactic conclusion at the end of the book. A thoroughly enjoyable read!

0 of 0 people found the following review helpful. The Blood Decanter is a fascinating tale that takes you ... By MB Bibliophile The Blood Decanter is a fascinating tale that takes you on a journey -geographically as well as historically. The author's vivid descriptions make it seem as though you are really there, visiting exotic places and experiencing different eras.The characters are intense and seeking answers to the deepest questions of human existence. Once you become involved in the characters' intriguing stories, you won't want to put the book down!This is the type of story that - when I finish it - I want to go right back to the beginning and read it again!

0 of 0 people found the following review helpful. I especially enjoyed Antoine, Claret and George feuding with each other ... By P Jack The Blood Decanter is not a romance novel or a comic book thriller. Instead it is a deep psychological and philosophical analysis of the leading characters. I especially enjoyed Antoine, Claret and George feuding with each other and also within themselves as they seek their identities, their purpose for existence and wonder what will eventually become of them.A.L. Mengel allows the reader to witness these conflicts without "fire and brimstone" - although he does give readers a crucifixion!

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The Blood Decanter (The Tales of Tartarus), by A.L. Mengel

The Blood Decanter (The Tales of Tartarus), by A.L. Mengel
The Blood Decanter (The Tales of Tartarus), by A.L. Mengel

Senin, 06 September 2010

Lets Eat: 13 Easy Recipes, by Vance Stewart, Lashanda Cavaness

Lets Eat: 13 Easy Recipes, by Vance Stewart, Lashanda Cavaness

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Lets Eat: 13 Easy Recipes, by Vance Stewart, Lashanda Cavaness

Lets Eat: 13 Easy Recipes, by Vance Stewart, Lashanda Cavaness



Lets Eat: 13 Easy Recipes, by Vance Stewart, Lashanda Cavaness

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Lets Eat 13 Easy Recipes Volume 1 is the first installment of the Lets Eat cookbook series. It has 13 Easy Recipes complete with vivid pictures the whole family can enjoy!!!

Lets Eat: 13 Easy Recipes, by Vance Stewart, Lashanda Cavaness

  • Amazon Sales Rank: #2186358 in eBooks
  • Published on: 2015-11-29
  • Released on: 2015-11-29
  • Format: Kindle eBook
Lets Eat: 13 Easy Recipes, by Vance Stewart, Lashanda Cavaness


Lets Eat: 13 Easy Recipes, by Vance Stewart, Lashanda Cavaness

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1 of 1 people found the following review helpful. Full of fun and spice! By Breanna James A great book to throw down some quick and easy dishes. This book is full of spice! They even give you cocktail recipes to go with your meals. ..or not!.

0 of 0 people found the following review helpful. Loving this book! By Sherri C This book has some incredible recipes, my favorite is the southern crab recipe it's great. I also appreciate the mixed drink section, patron is so smooth

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Lets Eat: 13 Easy Recipes, by Vance Stewart, Lashanda Cavaness

Lets Eat: 13 Easy Recipes, by Vance Stewart, Lashanda Cavaness

Lets Eat: 13 Easy Recipes, by Vance Stewart, Lashanda Cavaness
Lets Eat: 13 Easy Recipes, by Vance Stewart, Lashanda Cavaness

Jumat, 03 September 2010

Mediterranean Diet for Beginners: Mediterranean Cookbook for Beginners, by Healthy Living Diets

Mediterranean Diet for Beginners: Mediterranean Cookbook for Beginners, by Healthy Living Diets

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Mediterranean Diet for Beginners: Mediterranean Cookbook for Beginners, by  Healthy Living Diets

Mediterranean Diet for Beginners: Mediterranean Cookbook for Beginners, by Healthy Living Diets



Mediterranean Diet for Beginners: Mediterranean Cookbook for Beginners, by  Healthy Living Diets

Best Ebook Online Mediterranean Diet for Beginners: Mediterranean Cookbook for Beginners, by Healthy Living Diets

Mediterranean Diet for Weight Loss - 50 Delicious Recipes

We've known for a long time that Mediterranean food is delicious, but we are finding more and more that our counterparts in Italy, Spain, France, and Greece are not only eating fantastic food, but they are living longer, they are having fewer heart attacks, and they are keeping trimmer waistlines. The time has come to reexamine not just the cuisine of the Mediterranean but their entire approach to cooking and life, to adopt recipes that will teach us how to fall in love not just with eating food but also with cooking it and sharing it with others. This audiobook provides you with 50 easy-to-follow and exciting recipes to try out for yourself.

  • Explore the cuisine found on the shores of the Mediterranean and the new ingredients and recipes to be found there.
  • Discover how Mediterranean people are managing to eat food not found in your diet books but still remaining slim.
  • Eat your way through 50 delicious and innovative recipes that will shape up your cooking skills and give you a new lease on your diet.

Mediterranean Diet for Beginners: Mediterranean Cookbook for Beginners, by Healthy Living Diets

  • Amazon Sales Rank: #75460 in Audible
  • Published on: 2015-11-13
  • Format: Unabridged
  • Original language: English
  • Running time: 80 minutes
Mediterranean Diet for Beginners: Mediterranean Cookbook for Beginners, by Healthy Living Diets


Mediterranean Diet for Beginners: Mediterranean Cookbook for Beginners, by  Healthy Living Diets

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0 of 0 people found the following review helpful. Thanks author for this book. By Ana Chapman I just read out "Mediterranean Diet: Mediterranean Diet: Cookbook (Mediterranean Diet for Beginners, Mediterranean Diet Recipes, Mediterranean Diet for Weight Loss)Cookbook (Mediterranean Diet for Beginners, Mediterranean Diet Recipes, Mediterranean Diet for Weight Loss)" by HEALTHY LIVING DIETS.I saw that the book goes through all the fundamental thoughts of supreme things about Mediterranean consume less calories and moderate cooker formulas in subtle elements. It is anything but difficult to peruse and comprehend, which gives a false representation of the hidden intricacy of the material and is a demonstration of the creator's abilities.I adored that this book incorporated a short prologue to Mediterranean food with somewhat of an aide on take after the Mediterranean Diet. I simply adore the formulas, the cooking bearings were so natural to take after and the fixings are anything but difficult to discover. I adored that every formula has a short portrayal. A formulas' percentage that I discovered exceptionally intriguing are the Garlic and Chili Spaghetti, Grilled Lamb and Vegetable Skewers, Tuna Salad, Tomato Sauce, Stuffed Goat Cheese Tomatoes, Spicy Shrimp with Angel Hair Pasta, Broccoli and Cheese Frittata and the Seafood Paella.

0 of 0 people found the following review helpful. LOVED IT!!! By HARSHWATER I really have a great time doing the Spice Cake.I thought it is hard because it is my first time to bake.But with the help and instruction given by the author,I made a cake the way it supposed to be.And the texture of the cake are so smooth and it melts in the mouth.I really love the taste of it an it impresses my friends as well.I love this book,it offers desserts,breakfast,lunch,snacks and dinner recipes that you can choose to prepare.The instructions are clear and it also have colorful pictures inside to make the book lively to read.I am so amazed with myself and I am so thankful for the author.GRAB this book and impress your friends.

0 of 0 people found the following review helpful. Picky Eater no More! By Zuleyka Jayme I find this book very interesting and very endearing since the recipes are simple and "plain" enough to make. Usually, when I look for Mediterranean recipes, I always am overwhelmed by the varied and fresh ingredients that are so difficult to find! However, with this book, I am confident that I will be able to cook the recipes myself and in a short period of time since they are simple enough to do so. I love the Pizza and the pasta recipes, perfect for my child who is a picky eater!

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Mediterranean Diet for Beginners: Mediterranean Cookbook for Beginners, by Healthy Living Diets

Mediterranean Diet for Beginners: Mediterranean Cookbook for Beginners, by Healthy Living Diets

Mediterranean Diet for Beginners: Mediterranean Cookbook for Beginners, by Healthy Living Diets
Mediterranean Diet for Beginners: Mediterranean Cookbook for Beginners, by Healthy Living Diets

Rabu, 01 September 2010

Vegan Dump Dinners: Quick, Easy and Delicious Vegan Dump Dinners On a Budget (VEGAN SLOW COOKER RECIPES),

Vegan Dump Dinners: Quick, Easy and Delicious Vegan Dump Dinners On a Budget (VEGAN SLOW COOKER RECIPES), by Sky Pankhurst

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Vegan Dump Dinners: Quick, Easy and Delicious Vegan Dump Dinners On a Budget (VEGAN SLOW COOKER RECIPES), by Sky Pankhurst

Vegan Dump Dinners: Quick, Easy and Delicious Vegan Dump Dinners On a Budget (VEGAN SLOW COOKER RECIPES), by Sky Pankhurst



Vegan Dump Dinners: Quick, Easy and Delicious Vegan Dump Dinners On a Budget (VEGAN SLOW COOKER RECIPES), by Sky Pankhurst

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Mouthwatering Vegan Dump Dinners!

Do you want to know how to make delicious and quick dump dinners that are completely healthy and vegan? Do you want to spend less time cooking pricey, complicated meals and more time living a healthy full life? Download this awesome dump dinner recipe book and learn how to make incredible vegan dump dinners without breaking the bank! Includes slow cooker and one skillet recipes that will satisfy and energize! You’re about to discover how to...

Here Is A Preview Of The Delicious Vegan Dump Dinner Recipes Inside..

  • TANTALIZING THAI BUTTERNUT SQUASH SUPER SOUP
  • BARLEY BLAST CHICKPEA RISOTTO
  • RAD RED BEANS AND RICE
  • SATISFYING CROCKPOT QUINOA AND VEGETABLES
  • MAGNIFICENT MUSHROOM STAGANOFF
  • WONDERFUL WHITE BEAN STEW
  • LUSH LENTIL CURRY
  • VEGAN STYLE CLASSIC SLOPPY JOES IN A SLOWCOOKER
  • Much, much more!
Download your copy today! Tags: vegan dump dinner, vegan slowcooker recipes, dump dinner cookbook, vegan cooking

Vegan Dump Dinners: Quick, Easy and Delicious Vegan Dump Dinners On a Budget (VEGAN SLOW COOKER RECIPES), by Sky Pankhurst

  • Amazon Sales Rank: #653255 in eBooks
  • Published on: 2015-11-04
  • Released on: 2015-11-04
  • Format: Kindle eBook
Vegan Dump Dinners: Quick, Easy and Delicious Vegan Dump Dinners On a Budget (VEGAN SLOW COOKER RECIPES), by Sky Pankhurst


Vegan Dump Dinners: Quick, Easy and Delicious Vegan Dump Dinners On a Budget (VEGAN SLOW COOKER RECIPES), by Sky Pankhurst

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0 of 0 people found the following review helpful. looking forward to becoming healthier By Dana Martin I have always wanted to try to go vegan but I thought it will be a bit pricey than my normal food expenses. Well of course, aside from being pricey, I also thought that being vegan will deprive me from delicious meals. I am glad that this book proved me wrong! It contains vegan recipes on a budget. I have already tried some of it and I am happy that I everything turned out to be delicious. I am looking forward to becoming healthier because of being vegan. I highly recommend this book to everyone who doubts this kind of diet.

0 of 0 people found the following review helpful. Disappointed By Ellen Rule Disappointed. I have seen the "dump" recipe books for omnivores and thought this would be similar - "dump" the ingredients in and walk away However, I hadn't considered chopping and prepping up to a dozen ingredients to be part of it. I know that convenience foods like canned mushroom soup are not something I want in my diet, but I had hoped someone had come upon a secret vegan way to simplify things. Although the recipes look tasty, they won't be in my "quick and easy" file.

0 of 0 people found the following review helpful. The recipes seemed standard but By M. Zakrzewski The layout kind of sucked. There was no table of contents so unless you already knew what was in the book, the only way to search was by keyword only. There were some spelling and grammar issues too. Overall I wasn't overly impressed, but I wasn't hugely disappointed either.

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Vegan Dump Dinners: Quick, Easy and Delicious Vegan Dump Dinners On a Budget (VEGAN SLOW COOKER RECIPES), by Sky Pankhurst

Vegan Dump Dinners: Quick, Easy and Delicious Vegan Dump Dinners On a Budget (VEGAN SLOW COOKER RECIPES), by Sky Pankhurst
Vegan Dump Dinners: Quick, Easy and Delicious Vegan Dump Dinners On a Budget (VEGAN SLOW COOKER RECIPES), by Sky Pankhurst